Last night's dinner was simple. I baked chicken that I had marinated in Allegro hickory marinade...I like the original marinade better, but this one was also very good. (More about Allegro in this post.) I made a side of pasta cooked in chicken broth and a salad with awesome balsamic dressing.
The new thing I tried last night was adding water chestnuts to the salad. It was good...didn't blow me away, but it added a nice texture. This dinner came in at 9 weight watchers points, 4 points for 4 ounces of chicken, 3 points for 2/3 cup cooked pasta, one point for the dressing and one point for the reduced fat feta in the salad. Very filling and quite tasty.
I realized after posting yesterday's post that the pen color really should have been pink. I will correct that by making it the pen color today.
Love my daisy mouse pad. :) |
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